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Ingredients
Directions
Nutrition
Collard Greens
Yields
1 Serving
Prep Time
20 mins
Cook Time
2 hrs
Total Time
2 hrs 20 mins
12
bags of pre washed, ready to eat or two bunches of collards trimmed and wash thoroughly
6
Chicken bouillon cubes 8 cups of vegetable stock 1/2 cup of apple cider vinegar 2 tablespoons of monk fruit sugar 1 teaspoon of salt and pepper
24
cups
vegetable stock
1 ½
cups
apple cider vinegar
6
tbsp
monk fruit sugar
3
tsp
salt and pepper
1
Boil the broth
2
Add collards, vinegar, seasonings, sugar to the broth
3
Cook on low
Nutrition Facts
Serving Size
8
