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Fish Tacos

Yields1 Serving

 Salmon
 Taco shells
 Cheese
 Taco Seasoning or Chef Benne’ seasonings
 2 Cups of Vegan Mayo
 1 Chopped Onion
 1 Tablespoon of Garlic Powder
 1 Tablespoon of Onion Powder
1

- Heat oven to 350f

2

- Bake salmon for 20 minutes covered

3

For 10 minutes put the taco shells in the oven at 350f

4

Start building your taco with crumbles of Salmon
Then add arugula, (in the picture is kale) 1 chopped red onion, 2 cups of vegan cheese, and
seasonings of your choice and taco sauce

5

You should be able to make 8 full