Sweet Potato Hash

Yields1 ServingPrep Time15 minsCook Time20 minsTotal Time35 mins

3 tablespoons of Olive oil

2 cups of potatoes peeled and diced

1/2 cup of onions

2 cups of kale

1 cup of Quino

1/2 of red peppers

1 cup of diced mushrooms

Chef Benne seasonings or a pinch of salt and pepper

On a baking sheet in a baking pan

Evenly spread sweet potatoes

Add all vegetables

Brunch them with garlic oil

Add seasonings

Cook in the oven on 350 degrees for 20 minutes

Nutrition Facts

Serving Size 6