Smoked Salmon,
Vegan Mayo,
Mustard,
Relish,
Dill pickle,
Onions,
Celery,
Vegan Cream Cheese
Parsley
1
Smoke 4 ounces of Salmon and break it into small pieces in a bowl.
2
Add 1 cup of vegan mayo
3
2 tablespoons mustard
4
1 tablespoon of relish
5
1 tablespoon 0f chopped dill pickles.
6
1 cup of chopped onions
7
1/2 cup of celery
8
1 cup of vegan cream cheese
9
Sprinkle parsley on top
The key is no salt or seasonings because the smoked salmon, and the chopped dill pickle was
just enough
Ingredients
Smoked Salmon,
Vegan Mayo,
Mustard,
Relish,
Dill pickle,
Onions,
Celery,
Vegan Cream Cheese
Parsley
Directions
1
Smoke 4 ounces of Salmon and break it into small pieces in a bowl.
2
Add 1 cup of vegan mayo
3
2 tablespoons mustard
4
1 tablespoon of relish
5
1 tablespoon 0f chopped dill pickles.
6
1 cup of chopped onions
7
1/2 cup of celery
8
1 cup of vegan cream cheese
9
Sprinkle parsley on top
The key is no salt or seasonings because the smoked salmon, and the chopped dill pickle was
just enough